South Carolina's Seafood Buffet Tradition
South Carolina's Lowcountry is known for its seafood buffets, offering piles of crab legs, golden shrimp, and hushpuppies with true Southern warmth and endless refills.
The Lowcountry way of eating is a magical experience, with fresh shrimp, crab legs, and delicious hushpuppies that will leave you wanting more.
Some notable spots include Captain George's, a Myrtle Beach institution since the 1980s, serving ocean treasures with Southern hospitality.
- 8 all-you-can-eat seafood buffets in South Carolina
- Lowcountry tradition of seafood and Southern warmth
- Notable spots like Captain George's in Myrtle Beach
There’s something magical about the Lowcountry way of eating—piles of fresh shrimp, crab legs stacked high, and hushpuppies so good you’ll want to cry.
Author's summary: Discover South Carolina's best seafood buffets.
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